Jungle Bird
Ingredients
1.5 oz. | Dark Rum |
.75 oz. | Campari |
1.5 oz. | Pineapple Juice |
.5 oz. | Lime Juice |
.5 oz. |
Directions
Combine the Ingredients in a Cocktail Shaker with Ice
Shake for 15 Seconds
Double Strain into a Rocks Glass over Ice
Garnish with a Luxardo Cherry and Orange Wheel or Pineapple Wedge
The Jungle Bird was invented in Malaysia in the 1970's. The Tiki Drink didn't become popular around the world until the late 80's.
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