Tokyo Tea

Tokyo Tea

Ingredients

.5 oz.	Gin
.5 oz.	Vodka
.5 oz.	White Rum
.5 oz.	Blanco Tequila
.5 oz.	Triple Sec
.75 oz.	Midori (Melon Liqueur)
.25 oz.	Simple Syrup
1 oz.	Lime Juice
	Soda Water

Directions

1. Combine the Alcohol, Lime Juice and Simple Syrup in a Highball Glass over Ice

2. Top with Soda Water

3. Stir till Combined

4. Garnish with a Lime Wheel, Luxardo Cherry and Straw

The Tokyo Tea is a Midori riff on the Long Island Iced Tea. The drink gets it's name from the fact that Midori was invented in Japan.

Hemingway Special

Hemingway Special

Ingredients

2 oz.	​White Rum
.5 oz.	Maraschino Liqueur
.75 oz.	Lime Juice
.5 oz.	Grapefruit Juice

Directions

1. Combine the Ingredients in a Cocktail Shaker with Ice

2. Shake for 15 Seconds

3. Double Strain into a Cocktail Glass or Coupe

4. Garnish with a Lime Wheel

The Hemingway Special, or Hemingway Daiquiri, was invented in the 1930's the the El Floridita bar in Havana, Cuba. The story goes that the author, Ernest Hemingway, tried a Daiquiri at the bar and said he'd prefer it with no sugar and more Rum. The bartender named the drink the Papa Double. Over time the drink changed to include Grapefruit Juice and Maraschino Liqueur and was renamed the Hemingway Special, after the Author. This is an Official IBA Cocktail.

Paloma

Paloma

Ingredients

2 oz.	Tequila
.5 oz	Lime Juice
	Grapefruit Soda (or Grapefruit Juice and Soda Water)

Directions

1. Rim a Highball Glass with Salt

2. At Tequila, Lime Juice and Ice to the Glass

3. Top with Grapefruit Soda

4. Stir till Combined

5. Garnish with a Lime Wheel and Straw

The Paloma is a Mexican cocktail thought to have been invented in the 1950's. Despite being originally made with Grapefruit Soda, more and more people have started using Grapefruit Juice and Soda Water. Fever-Tree, however, makes a perfect Grapefruit Soda for this drink. This is an Official IBA Cocktail.